Stonyfield Organic Giveaway!

My husband and I often say how unlucky we are when it comes to winning giveaways and contests (we've had a bad streak in those $1 scratch offs, hah!), but a couple weeks ago, I think our luck changed! I entered into the Healthy Child Healthy World giveaway for Stonyfield Organic where I created a superhero profile at www.iwillknowmyfood.com, where for every profile created, Stonyfield Farm donates $1 to Foodcorps to help provide children with access to healthy foods. So far, over $1,500 has been raised!  Creating a profile is very easy...just click the link I provided above and click "Start Here" to create your food superhero profile.  In case you're wondering, my food superhero name was Go Benannahs (a combination of my name and my husband's--Ben + Hannah--and our love for, you guessed it, bananas!).


Despite my predetermined acceptance that I wouldn't win a $50 gift card to Whole Foods, a festive Stonyfield Farm's superhero cape, and a 6-ounce cup of Stonyfield product, I won!  Not only did I win the superhero pack from Stonyfield, but Healthy Child Healthy World is also giving one of ESP's fans a chance to win the same prize!


Contest ends August 6! For US residents only.

To enter into the Giveaway:

• Like ESP on Facebook (yay! if you already do!) ~ https://www.facebook.com/LoveESP

• Tweet about this Giveaway ~ I just entered to win a Stonyfield Super Hero Prize Pack from @Live_ESP! http://acupofesp.blogspot.com/2012/07/stonyfield-organic-giveaway.html

• Leave a comment on this post letting us know you have liked ESP, Tweeted, and why you choose to go chemical-free and organic!

Extra entries (double or triple your chances to win!):

• Like Healthy Child Healthy World on Facebook ~ https://www.facebook.com/HealthyChild

• Create your own food superhero at Stonyfield Farms ~ www.iwillknowmyfood.com

Superhero Prize Pack Includes:

• $50 Gift Card to Whole Foods (can't go wrong here!)

• Stonyfield Farms Superhero Cape (or as my husband referred to it as a large bib)

• a 6-ounce cup Stonyfield product (great yogurt!)

Good luck...and go benannahs! The more entries the better your chance of winning!




~ Hannah

A Natural Acne Treatment that Really Worked for Me!

Since middle school, I have been struggling with trying to maintain my acne.  I had always hoped it would disappear by my mid-twenties (especially since I would be well passed my puberty stage and awkward phase)…but turned out that was just a hope. I’m 25, almost 26 and still get acne, and based on family history, I know I will be plagued with acne (cystic acne to be exact!) my whole life. 

I’ve tried everything. ProActive, prescriptions from the doctor, over-the-counter washes, creams, gels, spot treatment, you name it!  Nothing seems to work—or at least work well. The acne never completely goes away. In particular, during that “time of the month” a few pinkish bumps usually appear around my cheeks. Acne is annoying, we all know it! And for years I have been determined to find a treatment that can control my acne the way I’d like it—I know I’m not the only one.

Then, a couple months ago my mom’s friend introduced us to the best acne treatment I have ever used—an all NATURAL recipe I could make at home! I know I should have guessed that it would be a natural, organic, pure, easy to make recipe that would cure my acne, but I went with TV ads and my dermatologists orders like many of us do.  Within days of me using this natural acne treatment, my face cleared up. My face is still clear...even through “that time of the month”!  And my face feels smoother and looks brighter. So of course, I have to share this recipe to help all the others out there struggling with their acne.  My mom’s friend helped me, and now it’s my turn.  If you have any question, just email me (Hannah) at hello@liveESP.com and I can try to help!  Also, email me and let me know how it works for you!

Orange Peel Mask and Jojoba Oil – All Natural Acne Treatment

Ingredients:                                                                                                            

-          Organic clementines or oranges

-          Organic lemon

-          Non-fat, plain organic yogurt

-          Pure Jojoba oil (often found at your local natural foods store...found it at Whole Foods)

Directions:

1.      Peel clementines or oranges and allow the peels to dry out until they are brownish in color.  It may take anywhere from 5-10 days for the peels to turn brownish, depending on how thick the skins are.  If you are unsure of the brownish color, feel free to take a picture and send it to me. I’ll try to see if it looks good! 

2.      Once the skin has dried out and is brownish in color, finely grind peels in a food processor (I used our Vitamix).

3.       Mix equal parts of ground peel with plain yogurt—just enough to create a face mask.

4.       Add fresh-squeezed lemon juice into the peel/yogurt mixture.

5.       Apply mixture onto your face and allow it to dry for 15 to 20 minutes.

6.       Wash face with warm water.

7.       Place a drop or two of pure Jojoba oil on a cotton ball and apply it to your face.

Apply this natural treatment twice a day!

~ Hannah

Blueberry Avocado Salsa

I have to be honest, I'm one of those few who cannot stand the taste of having avocado plain! BUT (and a serious but!) I do love avocado when it's used in salsas, guacamole, soups, you name it!

Recently, my husband and I joined an organic buying club, and since we've been getting plenty of avocados in each pick up, I've been trying out some new recipes.  This Blueberry Avocado Salsa has to be one of our favorites. I saved two bites (literally two) for my parents to try, and they raved about it too. The salsa tastes delicious plain, on tortilla chips, with veggies (I used a lot of celery and carrots to dip into it), and on a salad.  It's easy to make and a great way to mix up your use of this summer's abundant avocados!

Ingredients (try to use organic if you can):

• 1-1/2 cups fresh tomatoes, quartered
• 2 cups fresh blueberries
• 2 tablespoons fresh lime juice + extra for drizzling
• 1/4 cup green onions, chopped
• 1/2 cup fresh cilantro
• 1 teaspoon sea salt
• 1 tablespoon chopped jalapeno pepper
• 1 ripe avocado, cut into small chunks

Directions:

1. Pulse all ingredients (except for the avocado) in a food processor. (I used my Vitamix and it worked out perfect!)
2. Drizzle the cut up avocado chunks with lime juice.
3. Stir in chopped avocado into the rest of your salsa ingredients.
4. Serve immediately for freshness!  (And, yes, it was still good the next day).